Chapel Down, England’s leading winemaker, has a new London home right here at King’s Cross
This distillery, bar and restaurant is in a stunning spot on the banks of Regent’s Canal, overlooking Granary Square.
The menu celebrates the very best of English food and drink. There are large and small plates featuring the likes of Dorset crab, duck with apricot and grilled dough, sirloin with smoked anchovy butter and stone bass with razor clams. You can view the sample menu here.
Watch this space for upcoming gin-making events and tours.
Opening hours: MON – SUN 12:00 – 23:30. Find out more and make a reservation.